Forn Nou

Top choice mediterranean

in Artà

Forn Nou's terrace perches high above Artà's medieval maze and peers across the rooftops to the church and fortress. The season-driven menu changes twice monthly, but you can expect clean, bright Mediterranean flavours, along the lines of Atlantic anchovies with roasted peppers and paprika, or lobster risotto. The wine cellar is visible through the lobby's glass floor.