Rafters

South African in Storms River

The Armagh Country Lodge’s restaurant has a cosy dining room with an open fire and patio seating. Cape Malay specialities, including ostrich bobotie (delicately flavoured curry with a topping of beaten egg baked to a crust), are offered alongside less-local dishes such as lamb shank, burgers, fish of the day and light lunches. A great find.

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