Janse & Co

Fusion in Gardens & Surrounds

This marvellous space has been through a number of incarnations. At the helm now is local chef Arno Janse van Rensburg, who serves up something between tapas and a tasting menu. You can order from three to seven equally portioned courses with a focus on local and seasonal ingredients. Dishes are fairly small so it can work out to be a pricey affair.