Enjoy the tastiest flavors of Singapore and taste a delicious mix of Malaysian, Chinese, and Indian cuisine. With your private guide, discover 3 completely different areas of the city that have influenced Singapore’s authentic cuisine. • Taste delicious food from 3 different cultures • Eat from hawker stalls, just like the locals • Enjoy the best dim sum you've ever tasted • Learn about Singapore’s cultural diversity from your local guide
Enjoy 10 local tastings from 3 countries on this unforgettable food tour. Your private guide will show you why Singapore is known for being a melting pot of cuisines. You’ll hear all about its rich food heritage and taste fabulous dishes with Malaysian, Chinese and Indian roots. The Malay Village is the perfect place to enjoy a local breakfast meal. Sit back and relax as your host introduces you to lontong (curried vegetables with rice cakes) and nasi lemak (coconut rice dish). Pick your favorite dish and enjoy. Then, wander around the village and get a feel for the historic and cultural scene. Check out a local tea shop and learn all about the special way of pouring teh tarik. Afterwards, head to Chinatown to admire the stunning gateway, and inhale the fragrant smells of the traditional cuisine. This is an area that’s proud of its heritage and bursts with culture. When in Singapore, checking out the largest hawker center is a must. With 260 food stalls, it’s the ideal place to have your private guide by your side. Try the most delicious dim sum you’ve ever tasted, see how sugar cane juice is freshly made and enjoy a typical popiah spring roll. Lastly, head to Little India to feast on great food. Create your own rojak, a traditional meat, fish or vegetable dish. Choose your favorite ingredients and let the local seller prepare your dish with spicy peanut sauce. Quench your thirst with a refreshing mango lassi and taste thosai bread. Top off your experience with traditional Indian sweets as a dessert.