One of Dakar's best fish restaurants serves freshly grilled treats, such as amberjack and dolphinfish, that you'll find hardly anywhere else in the city.
At this quirky, seashell-adorned place, waves lap at your feet while you enjoy a perfectly grilled fish. There's also brochettes (shish kebabs), paella, vegetarian samosas and Senegalese classics like poulet yassa,
Escape the crowds filling the beachside eateries at this peaceful spot just past the Maison des Esclaves. You can sit on the outside terrace overlooking the sea and enjoy decent plates of fresh seafood.
For seafood on the beach, it's hard to beat this eatery set in a high-end guesthouse right on the beach at Kabrousse (5km south of Cap Skirring).