Restaurants

Top Choice Seafood in Fethiye

Fish Market

This circle of fishmongers ringed by restaurants is Fethiye's most atmospheric eating experience: buy fresh fish (per kilo ₺10 to ₺35) and calamari (₺45), take it to a restaurant to have them cook it, and watch the …
Top Choice Modern Portuguese in Belém

Feitoria

A defining dining experience awaits at chef João Rodrigues' slick, contemporary Michelin-starred restaurant overlooking the riverfront. Rich textures and clean, bright flavours dominate throughout three tasting menu…
Top Choice Contemporary in Bairro Alto & Chiado

Alma

Henrique Sá Pessoa, one of Portugal's most talented chefs, moved his flagship Alma from Santos to more fitting digs in Chiado in 2015. The casual space exudes understated style amid its original stone flooring and g…
Top Choice Mediterranean in Kayaköy

İzela Restaurant

This lovely restaurant is located in the lush grounds of Günay's Garden, with its poolside bar for aperitifs. It specialises in Mediterranean cuisine, with more than a tip of the hat to modern Turkish, and serves ge…
Top Choice Swedish in Stockholm

Woodstockholm

This restaurant combines a wine bar, hip dining spot, and designer furniture store showcasing chairs and tables by local designers. The menu changes weekly and is themed, somewhat wackily: think Salvador Dali or Aph…
Top Choice Danish in Copenhagen

Schønnemann

A verified institution, Schønnemann has been lining bellies with smørrebrød (open sandwiches) and snaps since 1877. Originally a hit with farmers in town peddling their produce, the restaurant's current fan base inc…
Top Choice Portuguese in Alfama, Castelo & Graça

Ti-Natércia

A decade in and a legend in the making, 'Aunt' Natércia and her downright delicious Portuguese home cooking is a tough ticket: there are but a mere six tables and they fill up fast. She'll talk your ear off (and doe…
Top Choice Hungarian in Parliament & Around

Borkonyha

Chef Ákos Sárközi's approach to Hungarian cuisine at this Michelin-starred restaurant is contemporary, and the menu changes every week or two. Go for the signature foie gras appetiser wrapped in strudel pastry and a…
Top Choice Danish in Copenhagen

Lillian's Smørrebrød

One of the best, the oldest (dating from 1978) and least costly smørrebrød places in the city, but word is out so you may have to opt for a takeaway as there are just a handful of tables inside and out. The piled-hi…
Top Choice Modern European in La Sagrada Família & L'Eixample

Disfrutar

In its first few months of life, Disfrutar rose stratospherically to become the city's finest restaurant – book now while it's still possible to get a table. Run by alumni of Ferran Adrià's game-changing El Bulli re…