Adega do Luis

Portuguese in Porto de Mós

Some 3km southeast of Porto de Mós, this delightful (if touristy) place with high ceilings, stone walls and a roaring fire in the brick oven serves grilled bacon, lamb chops, Iberian pork and picanha (rump steak), with pear tart for dessert. Call ahead outside summer as hours fluctuate according to demand.

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