Grapes & Bites

Tapas in Bairro Alto, Chiado & Cais do Sodré

The concept is simple: take a cosy den of a wine bar, kit it out with barrel tables, add live music and a fun crowd. Then match some 650 wines by the glass with petiscos (tapas), such as Padrón peppers stuffed with goat's milk cheese or an egg in mushroom ragout.

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