One of several low-key adegas (wine taverns) proffering Amarante’s fine smoked meats and cheese, Adega Regional Quelha is a good place to sample the local delicacies among locals. Grab a bite and a jug of red wine a…
Excellent northern cuisine served in an elegant country-style dining room or on a verandah with idyllic views of the moistero and the bridge. Top picks here include duck rice and grilled goat. Weekday lunch specials…
Boasting a peaceful, shaded terrace overlooking the bridge, this traditional bakery has the best ambience for enjoying Amarante’s famous pastries and eggy custards.
If you’re hankering to try the smoked meats Amarante is famous for, you might consider this modernised bar and cafe, where the barman treats his sandwiches like a gentleman and keeps his Sintra beer icy.
This new three-floor hotspot has daytime drinks and snacks, such as sandwiches and burgers, plus an alfresco terrace at the top. The crowd is young, the decor contemporary and the TV screen huge.
Roasted kid goat and stewed tripe are house specialities at this traditional Portuguese restaurant with a pretty riverside terrace.
You can get picnic fixings at the mercado municipal (municipal market) , the big days of which are Wednesday and Saturday.