Head to this riverfront mansion for traditional Dutch and European cuisine served in an old-world setting. Views of the swirling Ijssel and holden-wheel bridge from the generous sweep of bay windows are impressive. Begin with a trio of goat's cheeses or smoke fish platter, followed by schnitzel with bacon, mushroom and egg or calf's liver cooked in sweet Madeira wine.
Look for the enchanting weather vane featuring a horse pulling a cart high in the sky atop the building's red-brick chimney pot.