Romantic and elegant, this place hums with appreciation for the complex cuisine of India, brought to the United Arab Emirates by a large expat community. There are many curry houses across town, but this restaurant offers some of the most luscious variations, alongside beautiful views across the canal to the Grand Mosque, with a sustainable seafood commitment to boot.
We like the lip-smacking paneer tikka lababdaar (chargrilled paneer in a liberally spiced tomato and cashew sauce) as well as the South Indian–style fish curry.
