It's a blessing when one of the most revered Georgian eateries in town is also one of the cheapest. The object of worship here is khinkali – large, meat-filled dumplings – but the traditional vegie starters are also great. The rather inevitable downside is that the place is constantly busy and there is often a queue to get in.
Beware – there is a lot of delicious broth inside the dumplings, so bite a little and suck it out before proceeding with the rest.