Casa Armas

Top choice spanish in Manila

Foodies have been enamoured with this cavernlike Spanish restaurant for years; it's best known for tapas favourites such as calamares a la plancha alioli (grilled calamari with garlic sauce) and gambas al ajillo (sizzling prawns in garlic and oil). Also does excellent paellas, affordable bocadillos (baguettelike sandwiches), and of course sangria.

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