El Chinito

Sandwiches in Lima

Nearly half a century old, this venerable downtown outpost, clad in Spanish tile, is the spot for heaping sandwiches stuffed with a bevy of fresh-roasted meats: turkey, pork, beef, ham – and the most popular, chicharrón (fried pork) – all served with a traditional marinade of red onions, hot peppers and cilantro.