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Top choice amazonian in Lima

Image by Agnes Rivera Lonely Planet

Chef Pedro Miguel's wonder is wholly dedicated to the abundance of the Amazon. Start with tart jungle-fruit cocktails and oversized tostones (plantain chips). Banana-leaf wraps, aka juanes, hold treasures like fragrant Peking duck with rice. There's excellent encurtido (pickled vegetables) and the generous vegetarian set menu for two is a delicious way to sample the diversity.

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