This popular place is the spot to tuck into homey and cheap Peruvian daily menús (set meals). The daily blackboard of 10 or so options includes an excellent lomo saltado (strips of beef stir-fried with onions, tomatoes, potatoes and chili), plus grilled trout, tacu-tacu (a Peruvian fusion dish of rice, beans and a protein) and the like.

It’s all served in a welcoming and clean space, tastefully decorated with regional crafts.