El Balcon De Don Zacarias

in Chivay

There are buffets galore catering to captive tour-group diners but this large restaurant on a corner of the Plaza de Armas stands out for the freshness of dishes such as alpaca steaks and the abundance of meat-free options such as pastel de papa andina (potato lasagna) and stuffed eggplant.

The owners have plans to open for dinner also (mains S30).