Image by Victoria Westmacott Lonely Planet
Under hanging vines and fairy lights, this gastronomical garden by Michelin-starred chef Andres Madrigal is romance incarnate. Start with a tropical-style lychee ceviche. Keep it fresh and light with an arugula salad or spicy langostino yakitori. Opt for a table in the inner courtyard and kick-start your evening with an excellent cocktail named for a Beatles song. Service is great.