Moskenesøy restaurants

Part delicatessen and part waterside cafe, this fab place sells all sorts of stockfish snacks, Kong Oskar sardines and dishes such as uncommonly good fish soup, fish cakes, fresh shrimp and fish burgers – our favour…

Under new management since 2015, this fabulous restaurant inhabits an 1882 building and Noemi and Mikael Björkman serve up a seasonal menu with the freshest fish imaginable. Try the smoked shrimp or cod tongues for …

In a building that dates from 1844 and whose stone oven dates from the same year, this atmospheric bakery is the essence of Å. It turns out fresh bread every day, plus a small number of other pastries, among which i…

The Sakrisøy Rorbuer's more formal (though only just…) restaurant doesn't mess around with a wide variety of dishes – it's cod/bacalo, sirloin of ox or a bucket of shrimp. And they're all exceptionally good. A terri…

Hovering above the water, this is Å's one decent sit-down dining choice. The menu, as is right and proper in a village with such a strong fishing tradition, has a strong focus on things with fins but there are other…

Maren Anna is at once restaurant and cafe. Serving its mainstay of fish, bought daily fresh from the quayside, portions are generous. For a table with views over the fishing boats below and what's claimed, tongue-in…