One of the Washington area’s best restaurants. French-Alsatian cuisine is served. Reservations required.
This beautifully set restaurant serves delicious contemporary American fare. There’s outdoor seating overlooking the canal, and a cozy dining room complete with fireplace. Reservations recommended.
A Colonial-style restaurant on the grounds of Mount Vernon serving traditional lunches and candlelit dinners, including roast turkey with cranberry sauce year-round.
Oriole 9 serves tasty sandwiches, salads and wraps.
Ithaca has a great variety of international, gourmet and vegetarian restaurants. Madeline's serves Euro-Asian seasonal dishes like grilled New Zealand rack of lamb marinated with hoisin, lime and ginger ($23).
For a culinary treat try Alex & Ika Restaurant; the spicy fried shrimpcake with passionfruit mascaparone can be recommended.
Eateries line Broadway and the intimate side streets, including Ravenous which serves satisfyingly sweet and savory deluxe crepes.
The owner/chef of friendly Bella's, does excellent breakfast and veggie and meat sandwiches.
Serving Blue Ridge Mountain cuisine since 1927, this tavern is the place to head for a real local vibe. With the family-style dinner, $12 gets you meat, veg, side dish, dessert and drink.
Griffin Tavern is a quintessential British pub with English and Irish food and beer.