Dudh Sagar

Indian in Kathmandu

This bustling local sweets house is the place to reacquaint yourself with South Indian vegetarian snacks such as dosas, idly (pounded rice cakes) and uthapam (pizza-like rice-and-daal pancake), topped off by a vast range of milk-based Indian sweets. A masala dosa followed by dudh malai (cream-cheese balls in chilled pistachio milk) makes a great meal for Rs 215.

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