This is hands down the most appealing Burmese restaurant in Nyaungshwe, and one of the best curry houses in all Myanmar, where the service is as friendly as the food is delicious. Choose from a range of curries and salads, all accompanied by soup, dips and rice. Staff can also arrange cooking classes for K20,000 per person.
If you haven’t yet encountered authentic Myanmar dining, here’s the drill: choose a curry or two (refer to the pictures or, better yet, have a look behind the counter) and perhaps a salad (the pennywort salad, made from a slightly bitter fresh herb, is delicious). The accompaniments – rice, a sour soup, veggies, a fishy dip and three balachaung (chilli-based dips) – will be supplied as a matter of course.