Mexican in Mexico City

Arguably Mexico’s best gourmet restaurant, Pujol offers a contemporary take on classic Mexican dishes in a stylish and modern Mexican-designed setting. Famed chef Enrique Olvera regularly reinvents the menu, which is presented as a menú degustación, a multiple-course tasting extravaganza. Tasty morsels include a charred aubergine tamal, infladita langosta (a corn puff filled with lobster), and brown-sugar roasted pineapple with cilantro.