Los Danzantes

Mexican in Mexico City

Los Danzantes puts a contemporary spin on traditional Mexican cuisine with dishes such as huitlacoche (trufflelike corn fungus) raviolis in poblana sauce, organic chicken in black mole, and hoja santa (Mexican pepperleaf) stuffed with cheese and chipotle chili. You’ll also find mezcal from its own famous distillery. A different vegetarian option is featured each Monday.

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