Apoala

Mexican in Mérida

With influences of dishes from Oaxaca, which like the Yucatán is known for its extraordinary regional cuisine, Apoala reinvents popular dishes such as enmoladas (stuffed tortillas in a rich mole sauce) and tlayudas (a large tortilla with sliced beef, black beans and Oaxaca cheese). It's in a lovely spot on Parque Santa Lucia and rubs shoulders with some other great eateries.

Advertisement