Chimbombo's Grill

Mexican in Guadalajara

This streetside grill is where to come for T-bone and skirt steaks as well as deliciously spicy tortas ahogadas (bread rolls called birotes filled with chunks of slow-roasted pork and drenched with searing salsa picante). Steaks are rubbed with olive oil, splashed with soy sauce and served with Greek salad and garlic bread. You can eat in, or take your feast to the nearby plaza and enjoy it in the sun.

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