Top choice bistro in Buġibba, Qawra & St Paul’s Bay

This corner bistro may be surrounded by tourist pubs, but it's a dining standout in the backstreets of Buġibba. The trio of lamb, beef and wild-boar sausages with onion marmalade is a hearty starter, while more delicate main dishes include the Moroccan-style spiced duck. Either sit outside on the breezy terrace or near the bar in the cosy interior.