Restaurants

Top Choice Fusion in Kota Kinabalu

Chilli Vanilla

This cosy bijou cafe is run by a Hungarian chef and is a real fave with travellers thanks to its central location. The well-thought-out menu makes an eclectic voyage through goulash, spicy duck tortillas, Moroccan l…
Fusion in Bukit Bintang & KLCC

Melur & Thyme

This appealingly designed restaurant's name, conjoining Malay and Western ingredients, hints at its game plan: offering Malay and Western tapas-sized portions to be mixed and shared. For breakfast (8am to 11am) the …
Fusion in Kota Kinabalu

Biru Biru

Below Borneo Backpackers, this blue joint with parasols and bikes on the wall features dishes such as ikan basung, fried mackerel with spicy sambal, huge tacos, vegetarian quesadillas, and an ever-evolving menu. Try…
Fusion in Chinatown, Merdeka Square & Bukit Nanas

Antara Restaurant

Chef Isadora Chai's new venture is Antara at Old Malaya, a row of 100-year-old colonial buildings that have been immaculately renovated to accommodate a cluster of upscale restaurants and bars. The menu is modern Ma…
Fusion in Chinatown, Merdeka Square & Bukit Nanas

Merchant's Lane

Stairs lead up from a narrow doorway to this high-ceilinged charmer of a cafe. Staff nurture an easy-going vibe and punters are a mix of tourists and locals, united by enthusiasm for Instagramming the greenery-drape…
Fusion in Kuching

Bla Bla Bla

Innovative and stylish, Bla Bla Bla serves excellent Chinese-inspired fusion dishes that – like the decor, the koi ponds and the Balinese Buddha – range from traditional to far-out. Specialities include midin (jungl…
Fusion in Melaka City

Street Kitchen

Dishes such as sweet-and-sour pomfret, homemade popcorn chicken and Thai-style spaghetti are among the Asian-fusion dishes that this youthful and friendly operation turns out. With seats beside the Melaka River, it'…
Fusion in Kuching

21 Bistro

This lively bar-cum-restaurant has a range of draught and bottled beers plus wine and cocktails. Also available decent Western, Asian and fusion dishes such as pasta, grilled meats (New Zealand lamb and steaks) and …