Indian in Chinatown, Merdeka Square & Bukit Nanas

This well-run vegetarian restaurant serves Indian delights such as idli (savoury, soft, fermented-rice-and-lentil cakes) for breakfast and masala dosa (rice-and-lentil crepes stuffed with spiced potatoes) throughout the day. There's a range of thalis (rice, curry, sambal and bread sets), and loads of tandoori choices. Its Punjabi chaat (snacks) are perfect for afternoon munchies.