It's quite acceptable to use your fingers to savour the sublime sushi served at the counter, one piece at a time, by expert Japanese chefs from Nagoya. There are also private booths for more intimate dinners. The ka…
The quality of Chef Takao Ando's beautifully presented sushi, sashimi and tempura dishes more than lives up to this restaurant's elegant setting in a Zen-style bungalow surrounded by bamboo.
Slurp tasty ramen noodles in a rich pork broth at this joint in Pavilion's Tokyo Street, an outlet of a famous stall originating from the Japanese island of Hokkaido.
This well-regarded Japanese restaurant specialises in platters of fresh sashimi served on crushed ice. Also serves a range of good-value sets.