Naked Bite of Contemporary Cuisine

Modern European in Vilnius

This cosy place in the old Jewish quarter brings a touch of New Nordic style to Vilnius. Service is smart and attentive, and the food (such as aged beef with beetroot and shallots, or turbot with pearl barley and scallops) superb. The prix-fixe menus – two or three courses at lunch (€7/8), or five at dinner (€23) – are exceptional value.

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