Lev Smadar

Top choice italian in German Colony & Southern Jerusalem

Carved out of a British hanger, this space was saved by the community and renovated into an intimate and sophisticated restaurant with a one-screen cinema attached. Red chequered tablecloths and candles set the scene for the menu of refined and artfully prepared pasta dishes like bucatini with red wine, date honey, mushrooms and pears. The menu is complemented by a selection of fine Israeli and European wines.