Bricolage Bread & Co

Cafe in Roppongi, Akasaka & Around

A collaboration between coffee shop Fuglen, Michelin-starred restaurant L'effervescence and Osaka-based bakery Le Sucré Coeur is naturally the perfect place for brunch. The thing to order here are the tartines (open-faced sandwiches), topped with, say, smoked salmon, ikura (salmon roe) and beetroot drizzled with salted plum sauce. Terrace seating is the cherry on top.