Asakusa Imahan

Japanese in Asakusa & Sumida River

For a meal to remember, swing by this famous beef restaurant, in business since 1895. Choose between courses of sukiyaki (sauteed beef dipped in raw egg) and shabu-shabu (beef blanched in broth); prices rise according to the grade of meat. For diners on a budget, Imahan sells 20 servings of a gyudon (rice topped with beef; ¥1500) per day.

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