Dandelion Chocolate

Cafe in Asakusa & Sumida River

Dandelion makes it's own single-origin bean-to-bar small-batch chocolate right here in Kuramae, a neighbourhood long known for light manufacturing (and many old warehouses put to more contemporary uses). Peer inside the workshop while you sip a hot chocolate (from ¥580) or a mocha (¥630); both can be made with almond milk for an extra ¥50.