Anice Stellato

Venetian in Cannaregio

Tin lamps, unadorned rustic tables and a small wooden bar set the scene for quality seafood and other Venetian specialties at this excellent canalside bacaro. You can munch on cicheti or go for the full à la carte menu and swoon over juicy scampi in saor (vinegar marinade) and grilled tuna. Reservations recommended.

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