Al Vicoli

Seafood in Trento

This dark, industrial back lane space could be a nightclub and yes, its wine bar kicks on until midnight. But it's the mezzanine restaurant that has the locals talking: its excellent seafood menu, including a sublime fish raviolio in sage and butter, is unusual in Trento. The noteworthy wine here is mostly local, but there are also some great Abruzzese drops.

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