Steak in Agrigento

In warm weather, tables spill from the interior dining room into the courtyard at this sweet eatery tucked between two side streets in the medieval centre. Billing itself as a steakhouse, Naif spoils carnivores with tempting choices – wild boar stew, roast pork glazed in Nero d'Avola wine, steak with porcini mushrooms – while also serving a perfectly respectable seafood menu.