Trapizzino

Top choice fast food in San Giovanni & Testaccio

The original of what is now a growing countrywide chain, this is the birthplace of the trapizzino, a kind of hybrid sandwich made by stuffing a cone of doughy focaccia with fillers like polpette al sugo (meatballs in tomato sauce) or pollo alla cacciatore (stewed chicken). They're messy to eat but quite delicious.

Advertisement