Estrobar

Italian in Southern Rome

Designer denizens head to this hybrid restaurant-bar-gallery inside Testaccio's hip Hotel Abitart to deconstruct the likes of Claudio di Carlo over a bottle of Brut or fruit- or veggie-based cocktail. Fuelling the cultured conversations are chef Francesco Bonanni's Italo-fusion flavours and a wine list spanning 200 Italian drops. DJ sets and live music too.

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