Ba'Ghetto

Italian in Centro Storico

This historic kosher business whips up Roman Jewish savoury fare such as amatriciana with beef instead of the classic pork, braised oxtail and Middle Eastern offerings. Down the street at number 2a, Ba’Ghetto Milky specialises in fish- and dairy-based dishes. Both feature the restaurant’s famous carciofi alla giudia: whole artichokes trimmed and deep-fried twice until they look like golden flowers.

Restaurants are separate in accordance with Jewish dietary laws.


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