Up a short flight of stairs from the port (follow the signs), Da Francesco is a laid-back trattoria with a straightforward fish-focused menu and fine sea views toward Stromboli from its upstairs terrace. Try the speciality: spaghetti alla disgraziata (with tomatoes, aubergines, chilli, capers, olives and ricotta). Simple rooms are also available (singles €35 to €70, doubles €70 to €140).