Officina del Mare

Seafood in Santa Lucia & Chiaia

While this place lacks the waterfront views of its neighbours, it also lacks the dated kitsch. Furthermore, both the chef and sommelier hail from Naples' illustrious Grand Hotel Parker's, translating into gracious service and beautifully prepared dishes made with top-notch seafood. Top choices include the crudo, pasta (most notably the scialatiello with seafood) and the grilled fish mains.

The desserts are somewhat less impressive. Book ahead.