La Cantina di Manuela


in Porta Romana & Porta Vittoria

Locals come after work to pick out a bottle from some 300 regional wines or share a generous platter of goat’s cheese and mostarda (fruit in a sweet mustard sauce). The kitchen kicks in around 7pm – what better excuse to try another varietal? Staff aren’t as welcoming as the decor is inviting, but once you hear that bottle of Gavi go glug-glug-glug, you’ll feel right at home.