Japanese in Porta Garibaldi & Isola

Friendly staff serve superb sashimi, ponzu-marinated carpaccios and a full range of rolls at this elegant Japanese restaurant, which earnt the first Michelin star for an ethnic eatery in Italy in 2015. The signature sushi are the gunkan, which literally melt in your mouth while the uramaki combine classic flavours with surprise Italian ingredients like zucchini flowers. Book well in advance.