Fusion in Brera & Parco Sempione

A celebrity chef in her native India, Ritu Dalmia has introduced Indian fine dining to the Milanese palate. Marble countertops, sleek gold finishes and a classic terrazzo floor provide an elegant backdrop to inventive fusion dishes, such as salmon tandoori with saffron and thyme or a quinoa pilaf. The Nando Bar is a must for buttery-bread lovers.