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Food in Livorno

VAD Formaggi

The walls of this extraordinary cheese shop, in business since 1955, are lined floor-to-ceiling with giant rounds of Parmesan; on market days, the queue of customers often spills out the door.
Food in Livorno

Pastificio Chiesa Valerio

Making fresh pasta since 1969, this business has recently branched into a somewhat bizarre sideline – making pasta filled with gold leaf for export to the UAE. Unsurprisingly, this costs an extraordinary €200-plus p…
Drinks in Livorno

Torrefazione Caffè San Paulo

This coffee roastery in the city's Mercato Centrale is a good place for self-caterers to stock up on beans.