Ring the bell to gain entry to this place that feels like a private home, with its patterned cement floor tiles, desk piled high with papers, and charming owner Carmela Perrone. In fact, it's known locally as simply le Zie (the aunts). Here you'll taste true cucina povera, including horse meat done in a salsa piccante (spicy sauce). Booking is a must.

Transfers & Ground Transport activity

Private Transfer: Hotel to Brindisi Airport

$12