The inevitable line outside the door says it all. This bakery is a Florentine favourite for pizza slices and chunks of schiacciata (Tuscan flatbread) baked up plain, spiked with salt and rosemary, or topped or stuffed with whatever delicious edible goodies are in season.
Grab a numbered ticket, drool over the sweet and savoury treats demanding to be devoured, and wait for your number to be called. Everything is sold by weight. Should you be queuing to see David, Pugi is a perfect two-minute hop from the Galleria dell'Accademia.