Home of the local speciality, mannetto (manna cake), this much-loved pasticceria on the main street leading to the castle is also packed with treats such as homemade gelato, buttery cornetti (croissants), decadently sweet cassata siciliana (sponge cake with cream, marzipan, chocolate and candied fruit) and the unusual testa di Turco (Turk's head; blancmange with puff pastry in the middle).

The pasticceria is on one side of the road and the Fiasconaro cafe is opposite – it's perfectly acceptable to purchase your sweet treat at the pasticceria and take it to the cafe.